Below are a selection of recipes crafted by our expert chefs using select Rare Fare Products. (PDF files)
BBQ Merino Lamb Rump with Pumpkin Salsa
Indian Spiced Merino Lamb Shoulder
Lemon Risotto with Akaroa Salmon
Medditeranean Merino Lamb Burgers
Merino Lamb Koftas
Merino Lamb Rack with Walnut Dukkah and smoked garlic mash
Mini Merino Lamb Roast with Braised Puy Lentils
Roasted Merino Lamb Shoulder with prune and Orange Stuffing
Salmon en Pappilotte
Smoked Salmon and Spinach Fish Cakes
Smoked Salmon Linguine
Turkey Tenderloins with Provencale Vegetables
Venison Leg Fillet with Sweet and Sour Cherries
Mountain River Venison Rump with Porcini Mushroom Jus